Last Updated: 9 months ago
π©π Students from Group 1 of the Community Service Program (KKN) at the Faculty of Halal Food Science (FIPHAL), Djuanda University (UNIDA), are implementing a mentoring program for Micro, Small, and Medium Enterprises (MSMEs) in Bojong Palasari Village, Cijeruk Subdistrict, Bogor Regency.
π The focus of this activity is to assist in the process of obtaining a Business Identification Number (NIB) as a means of strengthening the legal status of local businesses.
π Implementation period: August 4–8, 2025
π½ Products produced:
Rengginang π
Renggining π₯¨
Banana chips π
Cassava chips π₯
Taro chips π
Purple sweet potato chips π
πΌ The mentoring process begins with on-site visits to each business owner to coordinate and collect the necessary data for NIB processing.
β¨ Through this initiative, students from the FIPHAL UNIDA Community Service Program aim to raise awareness among SME owners about the importance of business legality as a strategic step toward business development and expanding market reach.